
Ingredients
1. 600g rice noodles
2. 150g beef (slice)
3. 200g bean sprouts
4. 2 tbsp shredded ginger
5. 2 shallots, cut into 15cm long
Marinade for beef
1. 1/2 tbsp dark soy sauce
2. 1 tsp light soy sauce
3. 1/3 tsp sugar
4. 1/2 tsp corn flour
5. 1 tbsp oil
Seasoning
1. 2-3 tbsp dark soy sauce
2. 1 tsp sesame oil
Instructions
Step 1.
Marinade beef for 15 mins. Stir-fry it for about 2 mins and set aside.
Step 2.
Heat 3 tbsp of oil into a large pan. Add bean sprouts, ginger and rice noodles to stir-fry for about 3-4 mins. Add seasoning and beef. Stir-fry until sauce is absorbed. Put shallots in and stir-fry until it cooked.
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